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Hong Kong SAR, China · annual SERIES

Basic drinking-water access in Hong Kong SAR, China

The percentage of people using at least basic water services. This indicator encompasses both people using basic water services as well as those using safely managed water services. Basic drinking water services is defined as drinking water from an improved source, provided collection time is not more than 30 minutes for a round trip. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.

100.00%%
2024Observation year

0.00 pp from 2023

Hong Kong SAR, China
Basic drinking-water access in Hong Kong SAR, China, 2000–2025%. Underlying figures are available in the data table.999999100100200020052010201520202025

% · World Bank World Development Indicators · Missing observations remain gaps.

Underlying data

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Basic drinking-water access · Hong Kong SAR, China · %
YearValueStatus & source note
2025Not availablemissing
2024100present
2023100present
2022100present
2021100present
2020100present
2019100present
201899.9606380349146present
201799.9021029470387present
201699.8435678591627present
201599.7850327712868present
201499.7264976834109present
201399.667962595535present
201299.609427507659present
201199.5508924197831present
201099.4923573319072present
200999.4338222440313present
200899.3752871561554present
200799.3167520682794present
200699.2582169804035present
200599.1996818925276present
200499.1411468046516present
200399.0826117167757present
200299.0240766288998present
200198.9655415410239present
200098.9070064531479present

Definition & method

Methodology: The data sources for drinking water services are household surveys such as Demographic and Health Surveys (DHS) and Multiple Indicator Cluster Surveys (MICS), administrative data, census, and other datasets such as compilations by international or regional initiatives (e.g., IB-NET) or studies conducted by research institutions. Based on these national datasets, JMP estimates the proportion of the people accessing different levels of services by using linear regression. You can find the details of estimates including the rules on interpolation, extrapolation and extension in the JMP’s methodology report (https://washdata.org/reports/jmp-2017-methodology). Statistical concept(s): The JMP classifies the water service levels into five tiers, ranging from the most to the least favorable: safely managed, basic, limited, unimproved, and surface water (Reference: https://washdata.org/monitoring/drinking-water). This indicator encompasses both people using basic water services as well as those using safely managed water services.

The percentage of people using at least basic water services. This indicator encompasses both people using basic water services as well as those using safely managed water services. Basic drinking water services is defined as drinking water from an improved source, provided collection time is not more than 30 minutes for a round trip. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.

What to keep in mind

  • At least basic means an improved source with a collection round trip of at most 30 minutes. This differs from safely managed drinking water and does not by itself establish water safety.
  • Annual 2000–2025 selection. Source estimates and historical values may be revised; unavailable values remain missing.