217 REPORTING ECONOMIES · NORTH AMERICA / EUROPE / ASIA / AFRICA / OCEANIA / SOUTH AMERICAOfficial sources. Open methods. Trace every number.
Turks and Caicos Islands · annual SERIES

Basic drinking-water access in Turks and Caicos Islands

The percentage of people using at least basic water services. This indicator encompasses both people using basic water services as well as those using safely managed water services. Basic drinking water services is defined as drinking water from an improved source, provided collection time is not more than 30 minutes for a round trip. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.

98.83%%
2024Observation year

+0.01 pp from 2023

Turks and Caicos Islands
Basic drinking-water access in Turks and Caicos Islands, 2000–2025%. Underlying figures are available in the data table.9999999999200020052010201520202025

% · World Bank World Development Indicators · Missing observations remain gaps.

Underlying data

Download CSV
Basic drinking-water access · Turks and Caicos Islands · %
YearValueStatus & source note
2025Not availablemissing
202498.8323379770944present
202398.8184607523226present
202298.8035372363525present
202198.7876500176188present
202098.7705716728616present
201998.75229483365present
201898.7327474313209present
201798.7117916463255present
201698.6894074101365present
2015Not availablemissing
2014Not availablemissing
2013Not availablemissing
2012Not availablemissing
2011Not availablemissing
2010Not availablemissing
2009Not availablemissing
2008Not availablemissing
2007Not availablemissing
2006Not availablemissing
2005Not availablemissing
2004Not availablemissing
2003Not availablemissing
2002Not availablemissing
2001Not availablemissing
2000Not availablemissing

Definition & method

Methodology: The data sources for drinking water services are household surveys such as Demographic and Health Surveys (DHS) and Multiple Indicator Cluster Surveys (MICS), administrative data, census, and other datasets such as compilations by international or regional initiatives (e.g., IB-NET) or studies conducted by research institutions. Based on these national datasets, JMP estimates the proportion of the people accessing different levels of services by using linear regression. You can find the details of estimates including the rules on interpolation, extrapolation and extension in the JMP’s methodology report (https://washdata.org/reports/jmp-2017-methodology). Statistical concept(s): The JMP classifies the water service levels into five tiers, ranging from the most to the least favorable: safely managed, basic, limited, unimproved, and surface water (Reference: https://washdata.org/monitoring/drinking-water). This indicator encompasses both people using basic water services as well as those using safely managed water services.

The percentage of people using at least basic water services. This indicator encompasses both people using basic water services as well as those using safely managed water services. Basic drinking water services is defined as drinking water from an improved source, provided collection time is not more than 30 minutes for a round trip. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.

What to keep in mind

  • At least basic means an improved source with a collection round trip of at most 30 minutes. This differs from safely managed drinking water and does not by itself establish water safety.
  • Annual 2000–2025 selection. Source estimates and historical values may be revised; unavailable values remain missing.